Ingredients:
2 pounds of sausage, lean ground beef or turkey
1 sweet onion, finely chopped
5 zucchini washed and cut lengthwise
2 tsps. chopped garlic
1/4 cup Parmesan cheese
1 Jar of pasta sauce
1 bag of shredded mozzarella ( or your choice)
Directions:
Brown sausage, beef or turkey and onion and cook until onion is softened. Take zucchini. and scoop out flesh forming a boat to hold stuffing (save for later use). Preheat the oven to 400 degrees F. Place scooped out boat in lightly sprayed pan. Chop scooped out zucchini and add to browned meat stir well .Toss in chopped garlic and Parmesan cheese. Place meat mixture into the boats and top with sauce and cheese. Cook covered for 1 hour.