INGREDIENTS :
- CHICKEN
- PACKET DRY ITALIAN SEASONING MIX
-1/2 CUP BROWN SUGAR
INSTRUCTIONS :
-MIX THE ITALIAN SEASONING PACKET AND THE BROWN SUGAR.......COAT CHICKEN ON ALL SIDES.....LINE PAN IN FOIL BECAUSE THE DRESSING/SUGAR WILL CARAMELIZE.....BAKE AT 350 DEGREES UNTIL IT'S GOLDEN BROWN...25 MINUTES ON EACH SIDE...